A CHOICE OF STARTERS, MAIN COURSES & DESSERTS
Chicken soup with kneidel, kreplach & lokshen
Körözött (Liptauer) ewe cheese spread with rye toast
Rare “Romanian” skirt steak with a board sauce & fries
Roast duck leg with braised red cabbage
DELI SANDWICH: Chicken schnitzel with apple, horseradish & nigella slaw on a toasted challah bun
Tickets should be purchased in advance from our online shop.