ARON’S DINNER MENU – 25th May 2018
Choice of starters, mains and desserts.
Fish appetizer plate
Chopped liver with pletzel & gribenes
Cold sour cherry soup
Oxtail soup with horseradish
Beef goulash with galuska & cucumber salad
Monkfish paprikas with ‘túrós csusza’
Lambs liver with ‘lecsó’
DELI SANDWICH: chicken schnitzel sandwich with horseradish slaw and optional chopped liver schmear
Poppy seed hamantaschen
Tables available between 18.30-20.00. Please indicate your choice from the menu and estimated arrival time in the ‘Notes’ at the Checkout. Thank you.
*Please note that drinks are not included.
We are looking forward to seeing you.