ARON’S DINNER MENU – 26th January 2018
Choice of starters, mains and desserts or Vegetarian Sephardic meze menu.
Chopped liver with gribenes and pickled red onions
Chicken soup with matzo balls and kreplach
Pickled herring with fennel seed kichel
Zsidó tojás (Hungarian Jewish egg salad)
DELI SANDWICH: Deli chicken salad sandwich with gribenes and pickled cherry paprika served with pickles, potato salad & slaw
Confit of beef ribs with sweet potato dumplings
Hake goujons fried in a matzo and almond crust served with fermented dill pickles & baby lángos
‘Ludaskása’ – Goose risotto
NYC baked cheese cake
Sour cherry pie
Vegetarian Sephardic meze (8 small dishes) (+ a dessert from the list above)
Tables available between 18.30-20.00. Please indicate your choice from the menu and estimated arrival time in the ‘Notes’ at the Checkout. Thank you.
*Please note that drinks are not included and we can only accept cash on the night.
We are looking forward to seeing you.